Welcome to Bodegas
El Cidacos
EXCEPTIONAL TASTE OF THE RIOJA REGION

Tradition since 1859
UNDER THE TOCK OF MASTER ZIGOR DE SEGURA DOMÍNGUEZ


Unique soil
FIRST CLASS GRAPES
In the Rioja region, the best vineyards grow on clay soils rich in limestone. Clay soils tend to stay cooler and retain water. The mild climate with plenty of rainfall, which is the result of Atlantic and Mediterranean influences, provides an ideal prerequisite for the creation of wines of extraordinarily elegant character.
Rioja DOC Declaration
HIGH QUALITY GUARANTEE AND DEMAND.
In 1991, Rioja became the first wine-growing region in Spain to receive the highest degree of Spanish DOCa (Denominación de Origen Calificada), which is the highest category in Spanish wine regulations reserved for regions with above-average grape prices and in particular, strict quality control.
DOCa Rioja is one of the world's most recognized designations of origin, providing a high guarantee of the quality and authenticity of its wines. Learn more about plant-wide quality control.

Our production
UNDERLINES THE UNIQUE CHARACTER OF THE RIOJA REGION
The privileged location of the production (almost on the border of the Rioja Alta and Rioja Baja areas) makes it possible to combine vines from different wine-producing plots in their individual and Rioja characteristic style.
A significant part of all company vineyards consists of old vine varieties (more than 35 years old)
with a correspondingly low fertility (only 2.5 kg of grapes from each vine), which is a characteristic feature of Bodegas El Cidacos wines, recognizable especially in the wine categories.
Crianza and Reserve.
Tinto 2019
RIOJA JOVEN, DRY RED
Variety: Tempranillo (100%)
Alcohol content: 13%
Production: careful selection of grapes, fermentation in steel vats immediately after harvest,
without aging in oak barrels.
Organoleptic properties: bright dark cherry color with purple highlights, complex, rich fruity aroma, warm and delicate balanced taste with fine tannins.
Recommended serving temperature: 16-18 ° C

Tinto 2019
RIOJA JOVEN, DRY RED
Variety: tempranillo (100%)
Alcohol content: 13%
Production: careful selection of grapes,
fermentation in steel vats immediately after harvest,
without aging in oak barrels.
Organoleptic properties: bright dark cherry color with purple highlights, complex,
rich fruity aroma, warm and delicate balanced taste with fine tannins.
Recommended serving temperature: 16-18 ° C

Tinto 2019
RIOJA JOVEN, DRY RED
Variety: tempranillo (100%)
Alcohol content: 13%
Production: careful selection of grapes,fermentation in steel vats immediately after harvest,without aging in oak barrels.
Organoleptic properties: bright dark cherry color with purple highlights, complex,rich fruity aroma, warm and delicate balanced taste with fine tannins.
Recommended serving temperature: 16-18 ° C

Crianza 2018
RIOJA CRIANZA, DRY RED
Variety: 80% tempranillo, 20% garnacha tinta
Alcohol content: 13%
Production: 22 days of fermentation and maceration in steel vats, maturing for 1 year in French and American oak barrels,
then 1 year in bottles.
Organoleptic properties: ruby red color with raspberry reflections, fruity aroma with hints of spice, energetic, clear taste, ripe tannins and long fruity aftertaste.
Recommended serving temperature: 18-20 ° C

Crianza 2018
RIOJA CRIANZA, DRY RED
Variety: 80% tempranillo, 20% garnacha tinta
Alcohol content: 13%
Production: 22 days of fermentation and maceration in steel vats, maturing for 1 year in French and American oak barrels,
then 1 year in bottles.
Organoleptic properties: ruby red color with raspberry reflections, fruity aroma with hints of spice, energetic, clear taste, ripe tannins and long fruity aftertaste.
Recommended serving temperature: 18-20 ° C


Production capacity
Bodegas El Cidacos is a modern, technologically advanced company with a comprehensive cycle of wine production of various types. The production capacity of the plant enables the production of 4 million bottles (750 ml) of wine per year. The winery has a large storage capacity, which allows the wine to mature in wooden oak barrels made of French and American oak.

Bodegas El Cidacos, S.L.
CTRA. CARBONERA S / N 26512
TUDELILLA (LA RIOJA) ESPAŇA